Egg Salad

Ingredients
5 hard boiled eggs
1/2 cup vegenaise (egg less mayo) or normal mayonnaise
1/4 cup celery
1/4 cup sprouted pecans
1/4 cup raisins
Sea salt and Black pepper

Preparation
1. Chop eggs, celery and pecans.
2. Combine all ingredients together.
3. Serve chilled.